The Health Services Management program recently updated its curriculum to better meet the needs and demands of the current healthcare market.
To complete this degree, you will take a combination of general education courses, HSM required courses, HSM core courses, and an HSM internship that together total at least 120 credits. The specific distribution of classes is as follows:
Take 10 courses for a total of 30 credits
Take two courses for a total of 6 credits
Take one course for a total of 3 credits
Take two courses for a total of 6 credits
Take two courses for a total of 6 credits
Take one course for a total of 3 credits
Take 24 courses for a total of 71 credits.
Take three courses for a total of 9 credits
Take three courses for a total of 9 credits
Take four courses for a total of 12 credits
Take four courses for a minimum of 12 credits
Take three courses for a minimum of 9 credits
Take two courses for a minimum of 6 credits
Take five courses for a minimum of 15 credits
Take four courses from Group A and one course from Group B or all five courses from Group A. When selecting a Topics course, be sure to check that the topic is approved by the BSHSM program.
If you are a University College student planning to be admitted to the Health Services Management program and have been following an older curriculum plan, you will want to schedule an appointment with your academic advisor to plan accordingly.
All past curriculum plans can be accessed by viewing the relevant degree map.
If you are interested in declaring Health Services Management as your major or changing your major to Health Services Management, we encourage you to schedule an appointment with one of our academic advisors.
Our advisors will help you declare or change your major. They can also answer questions about degree requirements, eligible classes, course substitutions, and course waivers.
